detail Blended Iced Coffee 5

Blended Iced Coffee Recipe

A frosty coffee drink you don’t have to wait in line to enjoy. Blends up icy-smooth in just minutes. This cold glass of joe has 83% fewer calories* and 92% less sugar* than the full-sugar version. Makes 5 servings. To watch a video demonstration of how to make this recipe, click here.

**Erythritol value may vary based on your choice of sweetener

Serving size

1 cup (8 fl. oz.)

Calories

10 Calories

Ingredients

  • 1 cup (8 oz. or 227 g) cold water

  • 2 tsp (10 mL) instant coffee

  • 12 cup (125 mL) skim milk

  • 12 tsp (2.5 mL) vanilla extract

  • 1 Tbsp (15 mL) + 2 tsp (10 mL) Truvia Natural Sweetener Spoonable Jar**

  • 2 12 (625 mL) cups ice

***or 8 sachets of Truvia Natural Sweetener

Directions

  • 1.

    Stir instant coffee into water.

  • 2.

    Add coffee and remaining ingredients to blender.

  • 3.

    Mix on high speed for about 15-30 seconds until combined.

  • 4.

    Serve immediately.

VARIATIONS (MAY AFFECT NUTRITIONALS)
  • 5.

    Replace water and instant coffee with 8 oz. of your favourite brewed coffee.

  • 6.

    Garnish with a dollop of whipped cream.

  • 7.

    Top with chocolate syrup or dust with cocoa powder.

  • 8.

    Add 2 scoops vanilla ice cream.

*This iced coffee drink has 10 calories and 1 gram of sugar per serving, compared to the full-sugar version that has 60 calories and 13 grams of sugar per serving.

Nutrition Per Serving / Per 100g

Calories 10
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 15mg
Total Carbohydrate 6g
Dietary Fiber 0g
Sugars 1g
Erythritol** 4g
Protein 1g
Vitamin A 0% DV
Vitamin C 0% DV
Calcium 4% DV
Iron 0% DV